Tiger

Crispy chicken with avocado, cream cheese, plantain and crunchy chicken cream topping, anguila and fuji sauce.

Crispy chicken in bbq sauce, plantain, chives and cream cheese with avocado top, sesame and chef's smoked sauce.

Roll crunch with chicken in teriyaki sauce, avocado, chives and cheese cream with fuji sauce.

Plantain, carrot, cucumber, avocado and chives topped with wakame and sesame.

Tempura roll with plantain, crunchy vegetables, and avocado, chives and cream cheese with yellow chili sauce.

Crispy white fish and salmon, avocado, cream cheese and chives topped with sesame seeds and pineapple chutney sauce.

Rolls

Rolls

Rolls

Rolls

Rolls