SKU: E043
Shrimp and crispy vegetables, avocado, cream cheese and chives topped with tempura prawns, sesame with fuji sauce and eel sauce.
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White miso soup (shiro-miso) with tofu and chives.
Exquisite seaweed salad with sesame top
Steamed soy pods with salt.
Topped with chocolate syrup and condensed milk.
Restaurante Sugoi Hotel EN