SKU: E112
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Artisan crab Croquettes with tartar sauce
Steamed soy pods with salt.
Japanese dumplings stuffed with pork and vegetables accompanied with fuji sauce.
Crispy skewers, eel sauce on top with tartar sauce.
Crispy wanton chips, topped with tuna marinated with mayonnaise, dynamite, edamame hummus and vegetables with dragon and eel sauce
Restaurante Sugoi Hotel EN