Todos133

Miso-based broth with handmade noodles, topped with tofu, marinated egg, bok choy, shiitake mushrooms, scallions, bean sprouts, chili threads and nori.

Shoyu broth made with chicken and soy sauce with handmade noodles, topped with wok-seared chicken strips, marinated egg, bok choy, scallions, chili threads and nori.

Pork-based Tonkotsu broth with handmade noodles, topped with chashu pork slices, marinated egg, bok choy, chili threads and scallions.

Passion fruit + mint. Tropical, sweet, and refreshing.

Tamarind + ginger. Tangy, bold, and with a warm ginger finish.

Raspadura + lemon. Cane sweetness with a citrusy tartness.

Yuzu + lemongrass. Citrusy, aromatic, and ultra fresh.

Hibiscus + ginger. Floral, sweet, and with a vibrant kick of ginger.

Valid every Monday. While supplies last (1,000 units) at each location. The 30% discount applies only to dishes from the Wok menu when you buy a 10-piece roll. Valid for dine-in only. Not valid with other promotions or discounts. No split checks allowed.

Valid every Tuesday. While supplies last (1,000 units) at each location. Order three sushi rolls of your choice, and the system will deduct the lowest-value roll from the final bill. Valid for dine-in only. Discount applies to the lowest-priced roll. Valid only for 10-piece rolls. Splitting checks is not allowed. Not valid with other promotions or discounts.

Valid every Wednesday. While supplies last (1,000 units) at each location. Base price of $12.00 for a pitcher of sangria (red or white); valid all day with no time restrictions. Flavored sangria pitchers (passion fruit and red berries) are an additional $2. Valid for dine-in only.Not valid with other promotions or discounts.

Valid every Thursday. While supplies last (1,000 units) at each location. The 25% discount applies only to dishes from the Street Food menu. Valid for dine-in only. Not valid with other promotions or discounts.

With ketchup

Crispy fish fingers served with French fries, tartar sauce and ketchup.

Crispy chicken fingers served with french fries, fuji sauce and ketchup.

Crispy chicken with cream cheese, plantain topping and fuji sauce.

Smoked salmon, avocado, cream cheese and plantain topping

Crunchy salmon and cream cheese, with avocado topping and eel sauce

Kani salad with sesame.

Trio of "Hot Dog" Style Crispy Sushi Rolls SPICY SHRIMP - Sautéed with our signature spicy sauce. TRUFFLED SALMON - With truffle mayo and shoestring potatoes. SESAME TUNA - With sesame mayo and a crispy shallot topping.

French fries with dynamite, chive, dragon sauce ands eel sauce.

Crispy rice base with smoked salmon, dynamite, avocado and fuji sauce, eel sauce with tobiko and sesame on top.

Crispy wanton chips, topped with tuna marinated with mayonnaise, dynamite, edamame hummus and vegetables with dragon and eel sauce

Crispy wonton chips, topped with chicken in teriyaki sauce, dynamite, edamame hummus and vegetables with dragon and eel sauce

Steamed soy pods with salt.

Rice leaves stuffed with vegetables served with sweet chili sauce

Artisan crab croquettes with tartar sauce

Japanese dumplings stuffed with pork and vegetables accompanied with fuji sauce.

Crispy prawn cuts with chives and sesame in a special house sauce

Crispy prawns topped with dynamite, wakame, tobiko and sesame, accompanied with dragon sauce and eel.

Entrees tasting: 2 Gyosas, 2 Spring rolls, 2 crab croquettes with our dragon and anguila sauce mix and garage sauce

Crispy skewers, eel sauce on top with tartar sauce.

Thin slices of tuna sealed with top of sesame and chives with mayocurry sauce.

Kani, cream cheese and chives wrapped in salmon with fuji sauce and eel sauce.

White fish Marinated with lemon or Shrimp: Marinated with yellow pepper and lemon

Creamy homemade edamame hummus, accompanied by wonton chips.

Exquisite seaweed salad with sesame top

Wakame salad, salmon, kani, avocado and sesame with sesame sauce.

Kani and avocado salad with crunch chips, wakame top, tobiko, chive and their special sauce.

Wakame, kani, salmon, tuna and avocado salad topped with tobiko and sesame with its special sauce.